I MENU

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TIGERPRAWN SALAD
fresh salad / wakame / peanuts

GRILLED PORK BELLY
potato-mustard creme / apple

LEMON TART
basil ice cream / berries

 

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II MENU

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BEEF CARPACCIO

rucola / onion / pine seeds

RAINBOW TROUT
leek / potato / lemon butter

PASSION CREME BRULE
tropical chutney / ginger / berries

III MENU

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RAMSON POTATO FOAM
oyster mushroom / spinatch / mustard

ROASTED QUAIL
onion / bimi / chicken jus

RASPBERRY POSSET
custard / cookie crumble / cherry

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IV MENU

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PIKE CEVICHE
tiger milk / cashew /soy tapioca

VEAL SIRLOIN
parsnip / pak choi / pepper sauce

LEMON MELISSA PANNA COTTA
strawberry salsa / almonds

2-course menu will be served with house bread, herb butter and water.

3- course menu will be served with bread selection, herb butter, water, coffee or tea.
Please inform about people with gluten or lactose intolerance at least 72 hours in advance to whom will be served suitable menu.

Groups are considered of 10 or more people. The same menu must be chosen for the whole group

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DRINKS

WHITE WINE

Grüner Veltliner Federspiel "Terassen", Domaine Wachau, Wachau DAC, Austria 15cl/75cl 6€/29€​

Riesling Quant, Carl Loewen,  Mosel, Germany 15cl/75cl 6.5€/30€

 

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RED WINE

Pinot Noir, Maison Louis Max, Les Climats terres Froides, IGP pays D'OC, France 15cl/75cl 6.5€/30€

Largein, Cantina Toblino, Trentino DOC, Italy 15cl/75cl 8€/35€

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BEER AND CIDER

A le Coq Premium  50cl 4€

A le Coq Porter 50cl 5€

Valmiermuiža craft brewery - Baltic Amber Lager 33cl 6€

Estonian Craft Beers 33cl 6€

Hoggy's cider apple/pear 33cl 4.5€

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SODA DRINKS

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Aura juice 25cl 2€

Coca-Cola, Fanta, Sprite 25cl 2.5€

Naabri handcrafted lemonade 33cl 4.5€

Surgiva still/sparkling 25cl/ 75cl 2.5€/5€

 

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2-course menu 20€ / person

3-course menu 28€ / person

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